Introducing Bu Djui’s Latest Creation: Cumi Kriuk! For squid lovers, don’t miss out on our newest snack: Cumi Kriuk! Enjoy the signature Kecombrang flavor for a unique twist or the Original Cumi Kriuk for those who prefer a non-spicy treat. Made from premium fresh squid, Cumi Kriuk is carefully seasoned with Bu Djui’s signature spices and goes through meticulous cleaning and frying processes to achieve a savory, crispy, and utterly addictive flavor. Perfect Pairing Options Enjoy as a side dish with rice, paired with Bu Djui’s sambal varieties. Or savor it as a snack while traveling, watching TV, and more! Shelf Life Cumi Kriuk, Kentang Kriuk, and Basreng: Lasts 1-2 months when stored in a cool, shaded area (away from sunlight and humidity). For longer freshness, transfer to an airtight container and store in a cool spot. Shelf life counts from production, including shipping time, regardless of whether the seal is opened. Crunchy, flavorful, and irresistibly delicious—get yours now! 😊